Autumn Brunch & Hunt - November 23 š
The November 23Immerse yourself in the authentic flavors of autumn with our Autumn Brunch & Hunt At Van der Valk Luxembourg.
On the agenda: wild boar stew, venison steak, wild mushrooms, spƤtzle, beef with morel mushrooms, game terrine, wild boar ham, and many other seasonal delights carefully prepared by our chefs.
Come and enjoy a generous buffet in a Warm atmosphereIdeal for lovers of local products and revisited traditional cuisine.
A delicious and friendly moment awaits you to celebrate autumn properly, with family, friends, or colleagues.